shelf of tasty bites | Ebee | shelf-ish | Spoon and fork's trip from one meal to another from every corner in various places. Most of them are content bits taken for FriedChillies Media, an online food-network company in Kuala Lumpur, Malaysia. The culinary trip must go on!
I think I mentioned somewhere that I was making roti canai, and yes of course I didn’t make that up. I did move my hands the way those ane in mamak do the twirl until the dough becomes a very thin sheet. See how my fingers land? I did fly the bread!